Blueberry Windsordale (Vermont)
Vermont Farmstead Cheese Company began as a community effort to save a
local dairy farm and has grown to be an award-winning producer of
farmstead and artisan cheeses.
It’s the hint of tart apple, the honeyed aftertaste and the firm, flaky texture that make our Windsordale the perfect cheese to add sweet bursts of luscious fruit. We use whole wild blueberries so their mellow sweetness will surprise again and again.
Ingredients: Raw whole milk, salt, whole wild blueberries, enzymes and select cultures
Vermont Farmstead Cheese Company began as a community effort to save a
local dairy farm and has grown to be an award-winning producer of
farmstead and artisan cheeses.
It’s the hint of tart apple, the honeyed aftertaste and the firm, flaky texture that make our Windsordale the perfect cheese to add sweet bursts of luscious fruit. We use whole wild blueberries so their mellow sweetness will surprise again and again.
Ingredients: Raw whole milk, salt, whole wild blueberries, enzymes and select cultures
Vermont Farmstead Cheese Company began as a community effort to save a
local dairy farm and has grown to be an award-winning producer of
farmstead and artisan cheeses.
It’s the hint of tart apple, the honeyed aftertaste and the firm, flaky texture that make our Windsordale the perfect cheese to add sweet bursts of luscious fruit. We use whole wild blueberries so their mellow sweetness will surprise again and again.
Ingredients: Raw whole milk, salt, whole wild blueberries, enzymes and select cultures
